Patricia Wells Trattoria: Simple and Robust Fare Inspired by the Small Family Restaurants of Italy by Patricia Wells


Patricia Wells Trattoria: Simple and Robust Fare Inspired by the Small Family Restaurants of Italy
Title : Patricia Wells Trattoria: Simple and Robust Fare Inspired by the Small Family Restaurants of Italy
Author :
Rating :
ISBN : 0060936525
ISBN-10 : 9780060936525
Language : English
Format Type : Paperback
Number of Pages : 352
Publication : First published January 1, 1993

Whether it's a bustling eatery in the heart of Florence or a tiny alcove tucked away on a side street in Venice, the trattoria is where Italians go for robust flavors, great friendship, and good times. Patricia Wells' Trattoria now feeds America's passion for Italian food with 150 authentic recipes. Savor a Fresh Artichoke Omelet, succulent Lamb Braised in White Wine, Garlic, and Hot Peppers, a hearty portion of Lasagne with Basil, Garlic, and Tomato Sauce, or a luscious Fragrant Orange and Lemon Cake, and much more. This essential cookbook of Italian trattorias presents a full range of homemade recipes for antipasti, soups, dried and fresh pastas, polenta, seafood, poultry, and meat, with special chapters on breads, pizzas, and desserts. Come explore the heart and soul of Italian cooking in Patricia Wells' Trattoria.

Patricia Wells Trattoria: Simple and Robust Fare Inspired by the Small Family Restaurants of Italy Reviews

  • Kerry

    I use this cookbook pretty regularly. It's full of recipes where it takes longer for me to cook the pasta that it does to make the sauce. Most of the recipes use fairly common ingredients that I can find in our small-town grocery stores with few problems. I love the penne with vodka sauce and the pasta with eggplant and mozzarella.

  • Tatiana

    recipes usually involve less than 10 ingredients. very easy to use and food tastes complex. try the sun dried tomato pesto w rosemary and other herbs.

  • Happyreader

    Some very quick and easy apps including an amazing easy and delicious goat cheese spread.

  • Carol Mc

    I love this cookbook! It's full of simple, delicious Italian recipes.

  • Mckinley

    Nice layout. Some tasty recipes. Pretty simple stuff.

  • Cheryl

    This is actually one of my favorite cookbooks right now. The risotto recipes are wonderful.