| Title | : | Small-scale Aquaponic Food Production (FAO Fisheries and Aquaculture Reports) |
| Author | : | |
| Rating | : | |
| ISBN | : | 9251085323 |
| ISBN-10 | : | 9789251085325 |
| Language | : | English |
| Format Type | : | Paperback |
| Number of Pages | : | 82 |
| Publication | : | First published July 31, 2015 |
Aquaponics is the integration of aquaculture and soilless culture in a closed production system. This manual details aquaponics for small-scale production--predominantly for home use. It is divided into nine chapters and seven annexes, with each chapter dedicated to an individual module of aquaponics.
The target audience for this manual is agriculture extension agents, regional fisheries officers, non-governmental organizations, community organizers, government ministers, companies and singles worldwide. The intention is to bring a general understanding of aquaponics to people who previously may have only known about one aspect.
The target audience for this manual is agriculture extension agents, regional fisheries officers, non-governmental organizations, community organizers, government ministers, companies and singles worldwide. The intention is to bring a general understanding of aquaponics to people who previously may have only known about one aspect.
