| Title | : | Food And Beverage Service |
| Author | : | |
| Rating | : | |
| ISBN | : | 0340705310 |
| ISBN-10 | : | 9780340705315 |
| Format Type | : | Kindle , Hardcover , Paperback , Audiobook & More |
| Number of Pages | : | - |
| Publication | : | First published January 1, 1971 |
The structure of the book follows a logical progression from underpinning knowledge of the operational service areas and equipment, menus and beverages, through to interpersonal and technical service skills and key supervisory aspects.
Food And Beverage Service Reviews
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It is a good basic book on Food and Beverage Service. However, much of it is written from European perspective and thus must be supplemented by other books for those who want to gain mastery on Food and Beverage Service. By far one of the best books in this category.
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best
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good book
